Vegan Banana Bread


  • 3 cups of whole wheat flour
  • 1 cup of almond milk
  • 6 mashed bananas
  • 2 tsp. of cinnamon
  • 1 1/2 tsp. of nutmeg
  • 1/4 cup of pure cane sugar 
  • 3 tsp. of baking soda
  • 2 tsp. of pure vanilla extract 
  • 1/2 tsp. of salt
  • 1 cup of vegetable oil


Step 1: In one large bowl, pour the flour,  cinnamon, nutmeg, baking soda, pure cane sugar, and salt. 

Step 2: In a blender, pour the vegetable oil, almond milk, vanilla extract, and mashed bananas and puree the mixture. 

Step 3: Pour the puree into the seperate bowl with the dry ingredients. 

Step 4: Whisk the ingredients together to create the perfect batter. 

Step 5: Pour the batter into a baking pan or bread pan and bake on 375 degrees for 30-40 minutes. 

Author: Silhöuette Magazine

Silhöuette Magazine is a premier online lifestyle and empowerment magazine founded by Bianca Baymon, also known as B. Janai of, where people can go to be uplifted, informed, and updated on the latest on trending topics in the news, health, beauty, and so much more! We love to hear from our readers! Stay in touch with us on Twitter and Instagram. You can also send a personal message by completing the form below! You will receive a response from

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